Ginger Teriyaki Lettuce Wraps

Submitted by: Simply Asia / Thai Kitchen
Enjoy with chicken or turkey. This Asian favorite comes wrapped up in a crisp lettuce wrap for a sweet, savory dish with a variety of texture and tastes.
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Ingredients:

Prep Time: 15 minutes
Cook Time: 5 minutes
Makes 6 servings.

1 tablespoon oil
1 pound ground chicken or ground turkey
1 pouch Simply Asia® Ginger Teriyaki Stir-Fry Sauce
6 large iceberg lettuce leaves or 12 Bibb lettuce leaves
Toppings such as shredded carrots, bean sprouts, chow mein noodles, chopped peanuts, chopped fresh cilantro and chopped green onions

Directions:

HEAT oil in large nonstick skillet on medium-high heat.

ADD ground chicken; stir fry 5 minutes or until cooked through. Add Stir-Fry Sauce; cook and stir until heated through.

SPOON chicken mixture into center of each lettuce leaf. Sprinkle with desired toppings. Fold sides of lettuce over filling and roll up to serve.

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